Ladakhi

Ladakhi

  • Origin Ladakh region, India.
  • Milk yield 1–3 L/day
  • Purpose Dual

Overview

Ladakhi cattle are an indigenous breed adapted to extremely cold and high-altitude environments. These cattle are capable of surviving in harsh climatic conditions with limited vegetation.

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Physical Characteristics

  • Color: Black, brown, or mixed
  • Horn type: Small and curved
  • Body size: Small to medium and compact

Milk Production

  • Average yield: 1–3 L/day

Native Region

Mainly found in Ladakh and Himalayan regions of India.

Advantages of the Breed

  • Adapted to high altitude
  • Can survive in cold climates
  • Low feed requirement
  • Hardy animals

Uses

  • Dairy / light draft

Feeding Requirements

Ladakhi cattle graze on mountain vegetation and dry fodder available in high-altitude regions.

Breeding Information

Age at first calving: 36–42 months Calving interval: 16–18 months

Disease Resistance

Ladakhi cattle are highly adapted to cold environments and show strong resistance to harsh weather conditions.